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12:00 AM - 4:00 PM
10:00 AM - 3:00 PM
Traditional Tamales
- Tejas Brisket Tamales$15.00Tejas chocolate and barbecue are partnered with us. We use their smoked brisket for this special tamale. Traditional white corn masa with added butcher black pepper. Tamales are always hand-rolled with never more than a 50:50 filling-to-masa ratio.Gluten Free
- Tamales with Pork Carnitas$9.50Carnitas are slow-cooked for 6-8 hours. We use a family secret chile gravy to season our pork. Traditional red corn masa. Tamales are always hand-rolled with never more than a 50:50 filling-to-masa ratio.Gluten Free
- Hellgate Tamales$15.00Extremely spicy pork. We add ancho chili and ghost pepper to our traditional pork recipe for our chili lovers. Traditional red corn masa dyed black with squid ink to give an ominous look. Tamales are always hand-rolled with never more than a 50:50 filling-to-masa ratio.Gluten Free
- Little Red Hen Tamales$10.50A savory blend of slow-roasted white and dark meat chicken. We use a family secret chile gravy to season. Traditional red corn masa. Tamales are always hand-rolled with never more than a 50:50 filling-to-masa ratio.Gluten Free
- Chicken Cream Cheese Jalapeno Tamales$10.50A savory blend of slow-roasted white and dark meat chicken hand-mixed with cream cheese and blended pickled jalapenos to perfect creamy consistency. Traditional red corn masa. Tamales are always hand-rolled with never more than a 50:50 filling-to-masa ratio.Gluten Free
- Green Chile Chicken with Oaxaca Cheese Tamales$12.50A savory blend of slow-roasted white and dark meat chicken hand-mixed with green chiles and shredded Oaxaca cheese. Traditional red corn masa. Tamales are always hand-rolled with never more than a 50:50 filling-to-masa ratio.Gluten Free
- Bean and Cheese Tamales$9.50Black beans and refried beans hand combined with a blend of Cheddar, Oaxaca, and Monterey cheeses. Traditional red corn masa. Tamales are always hand-rolled with never more than a 50:50 filling-to-masa ratio.Gluten Free
- Sunshine Tamales$11.50Spinach, mushroom, and quinoa. Vegetable-based traditional white corn masa. Tamales are always hand-rolled with never more than a 50:50 filling-to-masa ratio.vegan and gluten free
- Boudin Tamales$11.50House-made casing-free boudin. Basmati rice, pork liver niblets, green onion, celery, red bell pepper, a pinch of jalapeno, and fresh parsley. Traditional white corn masa. Tamales are always hand-rolled with never more than a 50:50 filling-to-masa ratio.Gluten Free
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